Orange Glazed Raisin Muffins - cooking recipe

Ingredients

1 2/3 c. all-purpose flour
1/2 c. Kretschmer wheat germ (any flavor)
1/3 c. sugar
1 Tbsp. baking powder
1/2 tsp. salt (optional)
3/4 c. Sun-Maid raisins
1 c. skim milk
1/4 c. vegetable oil
1 egg, slightly beaten
2 tsp. grated orange peel
1/2 c. powdered sugar
1 Tbsp. orange juice

Preparation

Heat oven to 400\u00b0.
Spray 12 medium muffin cups with nonstick cooking spray or line with paper baking cups.
Combine first 6 ingredients and mix well.
Add combined milk, oil, egg and grated orange peel; mix just until dry ingredients are moistened.
Fill prepared muffin cups 2/3 full.
Bake 18 to 20 minutes or until light golden brown.
Remove to wire rack.
In a small bowl, combine powdered sugar and orange juice.
Drizzle over slightly cooled muffins.
Makes 12 muffins.