Sweet Potato Pie - cooking recipe

Ingredients

1 1/2 c. sweet potatoes
1 1/2 c. sugar
3 eggs, beaten
2/3 c. Pet milk
1 tsp. vanilla
10-inch unbaked pie shell
1 stick margarine

Preparation

Boil potatoes until soft, then beat potatoes and margarine well.
Take beater off and rinse to avoid potato string in mixture.
Do not scrape off.
Add sugar; beat well.
Add milk, eggs and vanilla; beat well.
Pour into pie shell.
Cook at 350\u00b0 in preheated oven for 45 minutes, or until pie shakes slightly in middle.