Wikiwiki Walk-Away Desserts - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. milk
1 (8 1/2 oz.) can crushed pineapple, drained
1 pkg. instant vanilla pudding
8 ice cream cones

Preparation

Bring cheese to room temperature to soften.
Use mixer to gradually blend in 1/2 cup milk; add remaining milk, drained pineapple and pudding.
Beat 1 minute and chill.
Serve in cones. Makes 8 servings.