Ingredients
-
2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 1/2 tsp. dill weed
1 c. mayonnaise
1/2 tsp. garlic or onion powder
1/4 c. each carrots, green peppers, green onions, broccoli, cauliflower, mushrooms or any other salad vegetable
Mozzarella cheese
Preparation
-
Press crescent rolls on cookie sheet.
Seal perforations. Bake at 350\u00b0 until done.
Mix together the cream cheese, dill weed, mayonnaise and garlic or onion powder.
Spread on baked crust. Finely chop the salad vegetables. Sprinkle over pizza and top with Mozzarella cheese. Press down into cream cheese mixture. Serve!
Leave a comment