Dot'S Five Flavor Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. Crisco
3 c. sugar
5 eggs, beaten
3 c. cake flour
1 tsp. baking powder
1 c. milk
1 tsp. rum flavoring
1 tsp. coconut flavoring
1 tsp. butter flavoring
1 tsp. lemon flavoring
1 tsp. vanilla flavoring

Preparation

Mix butter, Crisco, sugar, eggs, cake flour, baking powder and milk.
Add flavorings.
Blend together well until smooth.
Bake in tube pan at 325\u00b0 for 1 hour and 15 minutes.