Meat Balls - cooking recipe

Ingredients

2 lb. ground sirloin
2 c. white bread crumbs
2 eggs, beaten
4 Tbsp. milk
4 Tbsp. onion, minced
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. oil

Preparation

Mix together ingredients.
Roll into meat balls; place in baking pan.
Bake in a 350\u00b0 oven for 30 minutes.