Meatball Sauce - cooking recipe
Ingredients
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1 (10 1/2 oz.) can tomato puree
1/4 c. molasses
1/4 c. brown sugar
1/4 c. vinegar
1 tsp. sweet basil
Preparation
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Simmer all ingredients, then pour in meatballs.
Warm thoroughly.
Pour into crock-pot and keep warm until time to serve.
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