Meatball Sauce - cooking recipe

Ingredients
    1 (10 1/2 oz.) can tomato puree
    1/4 c. molasses
    1/4 c. brown sugar
    1/4 c. vinegar
    1 tsp. sweet basil
Preparation
    Simmer all ingredients, then pour in meatballs.
    Warm thoroughly.
    Pour into crock-pot and keep warm until time to serve.

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