Mexican Lettuce Salad - cooking recipe
Ingredients
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1 head lettuce
1 lb. Cheddar cheese, grated
1 (15 oz.) can Ranch Style beans, chilled, drained and rinsed
2 diced tomatoes
3/4 bottle Kraft Catalina dressing, chilled
1 small pkg. Fritos, crushed
Preparation
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Mix all ingredients except Fritos.
Chill for 30 minutes.
Add crushed Fritos just before serving.
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