Mexican Lettuce Salad - cooking recipe

Ingredients
    1 head lettuce
    1 lb. Cheddar cheese, grated
    1 (15 oz.) can Ranch Style beans, chilled, drained and rinsed
    2 diced tomatoes
    3/4 bottle Kraft Catalina dressing, chilled
    1 small pkg. Fritos, crushed
Preparation
    Mix all ingredients except Fritos.
    Chill for 30 minutes.
    Add crushed Fritos just before serving.

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