Oven Baked Rice - cooking recipe
Ingredients
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1 1/2 c. uncooked rice
3 Tbsp. vegetable oil
fresh mint (optional)
3 tsp. instant chicken broth
3 1/2 c. boiling water
Preparation
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Combine rice, broth and vegetable oil in a 2-quart casserole. Pour water over rice; stir and cover.
Bake at 350\u00b0 for 40 minutes.
Fluff before serving.
Garnish with fresh mint, if desired.
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