Sweet Potato Roll - cooking recipe

Ingredients

2 eggs
2/3 c. cooked, mashed sweet potatoes (may use pumpkin)
1 c. sugar
1 c. self-rising flour
1 tsp. cinnamon

Preparation

Mix together these ingredients.
Grease bottom of jelly roll pan (10 x 15 x 2-inch) and line with waxed paper.
Pour mixture on wax paper.
Bake at 350\u00b0 for about 15 minutes.
When done, roll up with paper while hot and refrigerate until cool.