Dutch'S Scalloped Potatoes - cooking recipe

Ingredients
    6 Potatoes (sliced)
    2 Onions
    Salt
    Pepper
    Velveeta Cheese
    1 1/2 c. Milk
Preparation
    Brown potatoes and onions.
    Cook to tender,
    add cheese to taste.
    Add milk and cook another 10 to 15 minutes until all cooked together.

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