Dutch'S Scalloped Potatoes - cooking recipe
Ingredients
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6 Potatoes (sliced)
2 Onions
Salt
Pepper
Velveeta Cheese
1 1/2 c. Milk
Preparation
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Brown potatoes and onions.
Cook to tender,
add cheese to taste.
Add milk and cook another 10 to 15 minutes until all cooked together.
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