Apple Pound Cake - cooking recipe

Ingredients
    1 1/2 c. oil
    2 c. sugar
    3 eggs, beaten
    1 tsp. soda
    3 c. flour
    3 c. grated apples
    2 tsp. vanilla
Preparation
    Combine oil and sugar.
    Beat in eggs.
    Add dry ingredients. Fold in apples.
    Add vanilla.
    Bake
    in greased 10-inch tube pan for 45 minutes at 325\u00b0.
    Yields 1 (10-inch) tube pan.

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