Poppy Seed Bundt Cake - cooking recipe
Ingredients
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1 Duncan Hines yellow cake mix
3/4 c. oil
1/8 c. poppy seed
1/2 c. sugar
1 small carton sour cream
4 eggs
Preparation
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Rub Bundt pan with Crisco. Sprinkle with 1 tablespoon sugar. Mix oil and sugar together. Add cream. Add cake mix, eggs and poppy seed.
Bake at 325\u00b0 to 350\u00b0 for 30 to 45 minutes.
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