Poppy Seed Bundt Cake - cooking recipe

Ingredients
    1 Duncan Hines yellow cake mix
    3/4 c. oil
    1/8 c. poppy seed
    1/2 c. sugar
    1 small carton sour cream
    4 eggs
Preparation
    Rub Bundt pan with Crisco. Sprinkle with 1 tablespoon sugar. Mix oil and sugar together. Add cream. Add cake mix, eggs and poppy seed.
    Bake at 325\u00b0 to 350\u00b0 for 30 to 45 minutes.

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