Nutty Corn Flakes Crunch - cooking recipe

Ingredients

1/2 c. margarine or butter
2/3 c. packed brown sugar
3 c. corn flake cereal
1 c. mixed nuts

Preparation

Heat margarine in 3-quart saucepan until melted.
Stir in brown sugar until blended.
Cook over medium heat, stirring constantly, until thick and smooth.
Stir in cereal and nuts.
Cook over low heat, stirring constantly, until cereal and nuts are coated. Spread in thin layer on ungreased cookie sheet; cool.
Break into pieces.