Sonny'S Chili - cooking recipe

Ingredients

2 lb. ground beef or 1 lb. beef and 1 lb. venison or elk
1 chopped onion
1 bunch chopped green onions
2 pkg. chili seasoning
water, as needed
salt, pepper and garlic to taste

Preparation

Saute onions in water.
Add ground meat.
When meat is half cooked, add chili seasoning and salt, pepper, garlic and hot sauce, if desired.