Wiener Bean Bake - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
1/2 to 1 pkg. (dry) onion soup mix
1/3 c. catsup
1/4 c. water
2 Tbsp. brown sugar
1 Tbsp. prepared mustard
1 lb. wieners, sliced

Preparation

Preheat oven to 350\u00b0.
Combine ingredients in a 2-quart casserole dish or bean pot.
Bake about 1 hour.