Hot Chicken Salad - cooking recipe

Ingredients

2 c. chicken, cut bite size
2 c. cut up celery
1 c. mayonnaise
1/2 tsp. salt
2 Tbsp. lemon juice
1/2 c. grated Cheddar cheese
1 c. broken potato chips
1/2 c. slivered almonds

Preparation

Mix the first 5 ingredients.
Put in baking dish.
Sprinkle with cheese, chips and almonds.
Bake at 350\u00b0 for 30 minutes.