Quick Pie Crust For Fried Or Baked Pie - cooking recipe

Ingredients

1/3 c. shortening (Crisco)
2 c. self-rising flour
2/3 c. cold water

Preparation

Cut flour and Crisco together to make look like corn meal. Add water, a little at a time, just to wet all so it sticks together.
Make small balls to make into 6-inch circle.
Roll out. Place 2 tablespoons of fruit of your choice.
Fold in 1/2 moon shape.
Close with fork; press around edges.
Fry in oil in skillet or bake at 375\u00b0 on greased sheet until brown.