Corn Pudding - cooking recipe

Ingredients

1 box Jiffy corn muffin mix
1 can Freshlike regular corn, drained
1 can Freshlike creamed corn
8 oz. sour cream
1 stick margarine, melted
2 eggs

Preparation

Mix all ingredients together.
Place in baking dish and bake at 350\u00b0 for 45 minutes or until golden brown.