Hawaiian Pound Cake - cooking recipe

Ingredients

6 eggs
3 c. sugar
1 c. butter
1 c. milk
4 c. plain, sifted flour
1 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 small can crushed pineapple
1 can flaked coconut

Preparation

Mix ingredients in order listed. Bake in a large tube pan at 350\u00b0 for 1 1/2 hours.