Sweet Pickles - cooking recipe

Ingredients

4 c. sugar
4 c. vinegar
2 tsp. celery seed
2 tsp. turmeric
1/2 c. canning salt
sliced pickling cucumbers
sliced onions

Preparation

Mix first 5 ingredients together in a large container.
Place cucumbers and onions into canning jars.
Pour mixture over to cover them.
Place in refrigerator for two weeks, until they are ready.