Cream Of Wheat Pancakes - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/2 to 1 c. Cream of Wheat cereal
1 heaping tsp. sugar
2 eggs
1 c. or more milk

Preparation

Combine all ingredients and mix well.
Pour about 1/4 cup of batter onto a lightly greased griddle or skillet.
Cook until light brown on both sides.
Makes 10 to 12 pancakes.