Samami Recipe - cooking recipe

Ingredients

5 lb. hamburger
1 1/4 c. curing salt
1/4 c. any wine
1 tsp. liquid smoke
1 tsp. curry powder
1 tsp. brown sugar
1 tsp. pepper flakes
1 tsp. garlic salt
1 tsp. cumin

Preparation

Mix all ingredients.
Refrigerate for 24 hours.
Makes 3 rolls in netting.
Bake at 225\u00b0 for 4 hours.