Pepper Steak - cooking recipe
Ingredients
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2 Tbsp. flour
1/4 tsp. salt
dash of pepper
1 1/2 lb. round steak
2 Tbsp. shortening
1 can onion soup
1/2 c. ketchup
1 medium green pepper, cut in strips
Preparation
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Combine flour and seasonings.
Pound into meat.
In a skillet, brown meat in shortening; pour off fat.
Add soup and ketchup.
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