Barbecued Hot Dogs - cooking recipe

Ingredients

1 Tbsp. butter
1 tsp. paprika
4 Tbsp. sugar
1 tsp. Worcestershire sauce
hot dogs
1/2 c. chopped onion
1/2 tsp. pepper
1 tsp. dry mustard
1/4 c. catsup
2 Tbsp. vinegar

Preparation

Melt butter.
Add chopped onion to the butter.
Cook until clear.
Add paprika, pepper, sugar, dry mustard, Worcestershire sauce, catsup and vinegar.
Cut a 3-inch slit in each frank. Place cut side up on flat baking pan.
Pour sauce over and bake at 350\u00b0 for 20 minutes.
Baste hot dogs with sauce.