Crock-Pot Baked Beans - cooking recipe

Ingredients

1 lb. hamburger
1 lb. bacon
1 medium onion, diced
2 lb. can pork and beans (do not drain)
1 lb. can kidney beans, drained
1 lb. can butter beans
1 c. ketchup
1/4 c. brown sugar
3 Tbsp. vinegar
1 Tbsp. liquid smoke
salt and pepper

Preparation

Fry hamburger, bacon and onion together, then drain fat.
Add the remaining ingredients.
Cook in crock-pot 3 to 4 hours or 1 hour at 350\u00b0 in oven.