5 Minute Steak Sandwiches - cooking recipe

Ingredients

1/2 lb. ground chuck
1/2 c. milk
2 Tbsp. rolled oats
2 Tbsp. minced onion
6 slices thinly sliced white bread
mustard
2 Tbsp. butter or margarine

Preparation

Combine first 4 ingredients.
Toast bread on one side in broiler.
Spread untoasted sides with 1 tablespoon melted butter and mustard.
Completely cover with meat mixture.
Spread 1 tablespoon melted butter over top.
Broil.