Pumpkin Pecan Pie - cooking recipe

Ingredients

3/4 c. sugar
1/2 tsp. cinnamon
1/4 tsp. salt
1 c. pumpkin
3 eggs, beaten
1/2 c. dark corn syrup
1 tsp. vanilla

Preparation

Mix together sugar, cinnamon and salt. Stir pumpkin, eggs, dark corn syrup and vanilla with the first three. Pour into pie shell. Sprinkle with nuts. Bake at 350\u00b0 for 40 minutes. Serve with spicy cream and decorate.