Gingerbread - cooking recipe

Ingredients

1 c. sugar
1 c. oil
1 c. sorghum molasses
3 whole eggs
2 c. flour
2 tsp. soda
1 tsp. cinnamon
1 tsp. ginger
1 tsp. cloves
1 c. boiling water
nuts (optional)

Preparation

Mix all together the sugar, oil and molasses.
Add eggs and flour with soda, cinnamon, ginger and cloves.
Mix all together and add boiling water.
This makes a thin batter, but it is okay.
Bake at 325\u00b0 for about 35 minutes.
Add nuts to this if you care for them and can afford them.