Italian Pot Roast - cooking recipe
Ingredients
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2-1/2 lb. round roast
1 onion, chopped
1/4 tsp. salt
16 oz. tomato sauce (no salt)
1 (.7 oz.) pkg. Italian dressing mix
Preparation
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Place roast in crockpot; combine remaining ingredients. Pour over roast and cook on high for 5 hours, or on high for 1 hour and on low for 7 hours.
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