Party Potatoes - cooking recipe

Ingredients

2 lb. frozen hash browns
1/2 c. butter
1 tsp. salt
1 tsp. pepper
1 tsp. garlic salt
1/4 c. onions
1 can cream of chicken soup
1 pt. sour cream
2 c. grated sharp Cheddar cheese
1/2 c. Parmesan

Preparation

Mix all together and put in 9 x 13-inch pan.
On top put 2 cups crushed corn flakes mixed with 1/4 cup melted butter.
Bake 45 to 60 minutes until golden brown around edges.