Mexican Food - cooking recipe

Ingredients

2 lbs. Hamburger
3 cans Tomato Sauce
1 can Cream of Mushroom Soup
1 pkg. Taco Seasoning
1 bag Tortilla Chips
1 pkg. Colby Cheese, shredded

Preparation

Brown and drain hamburger.
Add tomato sauce, soup and taco seasoning to the hamburger and stir to a boil.
Line bottom of 9 x 13 in. baking dish with broken tortilla chips.
Sprinkle a thin layer of cheese over bottom.
Pour meat mixture over cheese. Cover with another layer of chips and remaining cheese.
Bake at 350 degrees approx. 20 min. or until cheese is melted.