Buttermilk Cake - cooking recipe

Ingredients

3 c. sugar
6 egg yolks
1 c. Crisco
1 1/2 tsp. salt
1 c. buttermilk
1/4 tsp. soda
2 tsp. lemon extract
3 c. sifted flour
6 egg whites

Preparation

Mix
sugar,
yolks,
Crisco and salt.
Mix well and add buttermilk,
soda,
lemon
extract
and flour. Blend well then fold
in 6 egg whites, beaten stiff.
Bake 1 1/2 hours in tube pan at 350\u00b0.
This may be eaten like it is or you may put your favorite icing on it.