Nightwalker Freezer Jam - cooking recipe

Ingredients
    4 c. mashed salal berries
    6 c. sugar
    1 pkg. pectin
    1 c. water
Preparation
    Stir together fruit and sugar and allow to stand for 1 hour. Boil together pectin and water, stirring constantly, 1 minute. Add to berry mixture.
    Pour into clean jars; cover with cheesecloth and let stand 48 hours.
    Seal with lids and freeze until ready to use.

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