Mini Pizzas - cooking recipe

Ingredients
    1 lb. sausage
    1 lb. ground beef
    1 lb. Velveeta cheese
    1 tsp. parsley
    1 tsp. basil
    1 tsp. oregano
    1 tsp. garlic
    2 loaves party rye bread
Preparation
    Brown sausage
    and ground beef; drain.\tPlace rye bread on cookie sheet
    (sprayed
    with Pam) and place cheese slice on bread, sausage, ground
    beef
    and\tseasonings placed on top of cheese. Bake at 400\u00b0 until bubbly.\tServe hot.

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