Fruit Cobbler - cooking recipe

Ingredients

1 c. sugar
1 c. self-rising flour
1 c. milk
1 qt. desired fruit
1 stick butter

Preparation

Place butter in baking dish and melt in oven.
Mix together sugar, flour and milk.
Pour into melted butter in baking dish. Do not stir.
Add fruit.
Do not stir.
Bake in 350\u00b0 oven until crust forms over top and becomes golden brown.
May top with ice cream.