Cowboy Beans - cooking recipe

Ingredients
    1 lb. ground chuck
    1 green pepper
    1 medium onion
    1 can each (undrained): Bush's pinto and navy beans and Van Camps New Orleans style kidney beans
    1 lb. bacon, fried and crumbled
    1 (18 oz.) bottle Bulls Eye original barbecue sauce
Preparation
    Pour all ingredients into crock-pot.
    Cook on low for 4 hours.

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