Golden Punch - cooking recipe

Ingredients

1 (46 oz.) can unsweetened pineapple juice
1 (16 oz.) can frozen orange juice, add water to make 46 oz.
1 (8 oz.) bottle ReaLemon juice
1/2 gal. water
2 c. sugar
2 1/2 Tbsp. almond flavoring

Preparation

Just before serving, add ginger ale to taste.
Makes approximately 50 cups.
Hint:
If making more than one recipe, freeze one recipe instead of using ice.
Freeze without ginger ale.