Apple Nut Pound Cake - cooking recipe

Ingredients

3 eggs, beaten
1 1/2 c. Wesson oil
2 c. sugar
3 c. plain flour
2 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
3 c. raw grated or chopped apples
1 c. black walnuts

Preparation

Mix all ingredients.
Bake 1 hour and 15 minutes at 350\u00b0.
Use large Bundt or tube pan.