Seven Layer Bars - cooking recipe

Ingredients

1/4 c. margarine
1 c. graham cracker crumbs
1 c. shredded coconut
1 (6 oz.) pkg. semi-sweet chocolate pieces
1 (6 oz.) pkg. butterscotch flavor pieces
1 (15 oz.) can sweetened condensed milk
1 c. chopped pecans

Preparation

Melt margarine in 13 x 9 x 2-inch pan.
Sprinkle crumbs evenly over margarine (tap sides of pan to distribute crumbs).
Sprinkle on coconut, chocolate and butterscotch pieces.
Pour sweetened condensed milk evenly over top.
Sprinkle on pecans and press lightly into pan.
Bake in 350\u00b0 oven for 25 to 30 minutes.
Cool in pan; cut into 1 x 2-inch bars.