Broccoli Casserole - cooking recipe

Ingredients

2 boxes frozen broccoli
1 tsp. salt
1 can mushroom soup
1 can Cheddar cheese soup
3 Tbsp. onion
2 eggs
1 Tbsp. flour
3/4 c. mayonnaise
Ritz crackers or Pepperidge Farm mix

Preparation

Cook broccoli in boiling water for 5 minutes; drain.
Mix remaining ingredients together, except crackers, and add broccoli. Put in a 9 x 13-inch casserole dish.
Crumble Ritz crackers or buttered Pepperidge Farm mix over top.
Bake at 350\u00b0 for 30 minutes.