Peanut Brittle - cooking recipe

Ingredients

2 c. raw peanuts
1 c. sugar
1 c. white Karo syrup
1/2 tsp. vanilla
1/2 tsp. soda
pinch of salt

Preparation

Mix together first 3 ingredients.
Boil 15 minutes or until peanuts start to pop.
Mix in vanilla, soda and salt.
Stir well. Pour onto well-greased pan or onto a piece of foil.
When cool, break into pieces.