Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 (8 oz.) can crushed pineapple, drained
    1/4 c. chopped green bell pepper
    2 Tbsp. chopped onion
    1 Tbsp. seasoned salt
    1 to 2 c. chopped pecans
Preparation
    Mix well and refrigerate.

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