Sunshine Cake(A Great Holiday Cake) - cooking recipe

Ingredients

2 sticks margarine
2 c. sugar
2 tsp. baking soda
5 eggs
1 can flaked coconut
1 c. chopped pecans
1 pkg. graham cracker crumbs
2 tsp. vanilla

Preparation

Cream together the margarine and sugar until well blended. Add eggs, one at a time, beating thoroughly after each.
Combine cracker crumbs and baking soda and add to first mixture.
When well mixed, add coconut, nuts and vanilla.
Pour batter into two 9-inch well-greased cake pans and bake at 350\u00b0 for 35 minutes. Cool and frost with Pineapple Icing.