Red Lobster Cheese Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/2 c. margarine or butter, melted
1/2 tsp. garlic powder

Preparation

Combine first three ingredients until soft dough forms.
Drop dough by heaping tablespoons onto ungreased cookie sheet.
Bake at 450\u00b0 for 8 to 10 minutes.
Combine margarine or butter and garlic powder.
Brush over warm biscuits before removing from cookie sheet.
Makes 10 to 12.