Fruited Chicken Salad - cooking recipe

Ingredients
    lettuce leaves
    4 c. cooked chicken, diced
    1 c. celery, chopped
    1 (15 oz.) can pineapple chunks, drained
    1/2 c. sliced pitted ripe olives
    1 (11 oz.) can mandarin orange sections, well drained
    1/2 c. chopped green pepper
    2 Tbsp. grated onion
    1 c. mayonnaise
    1 Tbsp. prepared mustard
    1 (5 oz.) can chow mein noodles
Preparation
    Line serving bowl with lettuce leaves.\tChill mixture for several hours before adding chow mein noodles.
    Pour onto lettuce leaves and serve.

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