Orange Sherbet Punch - cooking recipe

Ingredients

2 small pkg. strawberry jello
2 c. boiling water
2 c. cold water
1 c. sugar
1 can pineapple juice
1 can orange juice
1 c. lemon juice
1 large bottle ginger ale
2 qt. orange sherbet

Preparation

Dissolve jello in 2 cups boiling water.
Add cold water.
Stir in sugar, pineapple juice, orange juice and lemon juice.
Chill until ready to use.
Just before serving, spoon in sherbet and pour ginger ale over.
Serves 40.