Bean Casserole - cooking recipe
Ingredients
-
1 can pork-n-beans 16 oz.
1 can kidney beans 16 oz., drained
1 can cut green beans 16 oz., drained
1 can wax beans 16 oz., drained
1 can green lima beans, drained
1 can Brooks chili hot beans 16 oz.
1/2 c. brown sugar
3/4 c. barbecue sauce
chopped onion
Preparation
-
Mix together and bake for 30 minutes at 350\u00b0.
Leave a comment