Luscious Lemon Dessert - cooking recipe

Ingredients
    1 1/2 c. flour
    1 1/4 sticks margarine
    3/4 c. chopped nuts (pecans or walnuts)
    3 c. cold milk
    8 oz. pkg. cream cheese (room temperature)
    1 c. confectioner sugar
    1 (12 oz.) Cool Whip
    2 small pkg. instant lemon pudding
Preparation
    Melt margarine.
    Blend with flour and
    nuts (pecans).
    Pat in bottom of 9 x 13-inch oblong Pyrex dish.
    Bake at 350\u00b0 for about 25 minutes.
    Let cool.

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