Ingredients
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1 loaf Brown 'N Serve French bread
1 lb. ground round
1 pkg. dry onion soup
1/2 tsp. Italian seasoning
1/2 to 3/4 can tomato soup
grated Mozzarella cheese
sliced American cheese
Preparation
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Slice bread lengthwise. Do not scoop out.
Mix ground round, onion soup, Italian seasoning and tomato soup.
Spread evenly on both pieces of bread.
Put in oven at hottest temperature for approximately 20 minutes. Remove from oven and place sliced tomatoes on entire length of both pieces and sprinkle with Mozzarella cheese.
Place back in oven for 2 to 3 minutes to melt cheese. Slice into serving size. Serves 4 to 6 hungry people.
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